- Local
- Community
- Journalism
Support the independent voice of Houston and help keep the future of Houston Press free.
Best Seafood: 1751 Sea and Bar
Seafood restaurants for the most part are the same old, same old, but from the minute 1751 Sea and Bar opened, it was clear that they aspired to something more. More importantly, with Lyle Bento and J.D. Woodward in charge of culinary, it was going to be fun. Just take their seafood charcuterie board for example. Where else in Houston can you find this? The answer: Nowhere but here.
There are the usual suspects, such as seafood towers and oyster platters. But at 1751, you also get lobster spring rolls, uni pasta, scallop chawanmushi Japanese custard and so much more, from crudos to seafood stews and Thai hot pot. Honestly, we haven’t had this much fun dining at a seafood joint in ages. Their gin-centric bar menu is excellent too.
191 Heights, Houston
832-831-9820
1751houston.com
Readers' Choice: Pappadeaux Seafood Kitchen
Multiple Locations
1-877-277-2748
pappadeaux.com
Keep the Houston Press Free... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls.
