One of the hippest and yet most laid-back places to spend an evening in Chinatown is at Cafe Kubo's. Instead of focusing on sushi, however, Cafe Kubo's offers a...

Executive Chef Manabu "Hori" Horiuchi has been a James Beard: Best Chef Southwest semi-finalist three times since 2012. So, it comes as no surprise that he is...

Most of the menu at Clear Lake's Masa Sushi is designed to appeal to mainstream tastes. But chef Michael ShiXin Zhou deserves a lot of credit for bringing...

When it first opened, Sushi Jin helped raise the bar for Houston's sushi lovers. Years later, owner Bill Nakanishi (who also owns a seafood importing company...

Don't be fooled by appearances: Sushi Miyagi, though nondescript from the outside, hosts an amazing, authentically Japanese restaurant inside. Miyagi, the sushi...

James Beard Award-winning chef Tyson Cole's ultramodern restaurant is a much-welcomed Austin import. It didn’t take long for Uchi to gain a loyal following and...