Hopdoddy Burger Bar to Open in Vintage Park on April 25

Gwendolyn Knapp March 28, 2017 11:39AM

Hopdoddy's ahi tuna burger is like sushi roll heaven on a bun. Photo courtesy of Hopdoddy Burger Bar

[
          {
            "name": "Related Stories / Support Us Combo",
            "component": "11591218",
            "insertPoint": "4",
            "requiredCountToDisplay": "4"
          },{
            "name": "Air - Billboard - Inline Content",
            "component": "11591214",
            "insertPoint": "2/3",
            "requiredCountToDisplay": "7"
          },{
            "name": "R1 - Beta - Mobile Only",
            "component": "12287027",
            "insertPoint": "8",
            "requiredCountToDisplay": "8"
          },{
            "name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
            "component": "11591215",
            "insertPoint": "12",
            "requiredCountToDisplay": "12"
          },{
            "name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
            "component": "11591215",
            "insertPoint": "4th",
            "startingPoint": "16",
            "requiredCountToDisplay": "12"
          }
          
            ,{
              "name": "RevContent - In Article",
              "component": "12527128",
              "insertPoint": "3/5",
              "requiredCountToDisplay": "5"
            }
          
        ]

Mark those calendars: Austin-based burger and chicken sandwich emporium Hopdoddy Burger Bar is opening its third Houston location on Tuesday, April 25, in Vintage Park.

The new location will rock the same menu as its fellow location in River Oaks and the newly opened Rice Village outpost. Expect Kobe beef burgers, a cult-favorite sushi-grade ahi tuna burger, tasty milkshakes, a full bar and loads of fries with queso for dipping. The new Hopdoddy Vintage Park will also have the newly introduced Hoss’ Hot Chicken, an ode to Nashville hot chicken topped with a helping of crisp baby kale slaw on a housemade bun. It's actually one of Houston Press's favorite new fried chicken sandwiches in the city — a messy, satisfying midday must.

Like its other Houston locations, Hopdoddy Vintage Park will also donate $1 of each Goodnight Burger sold to the Periwinkle Foundation, a nonprofit dedicated to developing and providing programs that positively change the lives of children, young adults and families who are challenged by cancer and other life-threatening illnesses and are cared for at Texas Children’s Hospital. In fact, the new location's general manager, Tony Polichino, has volunteered as a senior counselor at Camp Periwinkle since 2011, according to a news release from the company.

Hopdoddy Burger Bar
142 Vintage Park, Suite A, hopdoddy.com
Hours: 11 a.m. to 10 p.m. daily

KEEP THE HOUSTON PRESS FREE... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.

Make a one-time donation today for as little as $1.

Gwendolyn Knapp is the food editor at the Houston Press. A sixth-generation Floridian, she is still torn as to whether she likes smoked fish dip or queso better.

Hopdoddy Burger Bar to Open in Vintage Park on April 25

Trending Food & Drink

[%title%]

Hopdoddy Burger Bar to Open in Vintage Park on April 25

Trending Food & Drink

[%title%]

Latest Stories