I Mourn These Top 5 Discontinued Cookies

Keep Houston Press Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Houston and help keep the future of Houston Press free.

In a world in which we have shelf space for Berry Burst Oreos, it's a mystery to me why any decent-tasting cookie is discontinued. I guess it's a fact of life that some of the most delicious baked goods go the way of all flesh while far crappier ones enjoy an interminable existence. Sigh. Here are five discontinued cookies I miss dearly:

5. Apple Newtons. Nabisco kept the other fruit-flavored Newtons (raspberry, strawberry). Why single out the admirable apple variety for demolition? And please don't pretend that apple cinnamon spice Newton is the same thing. I used to love warming these up in the microwave and eating them with vanilla ice cream.

4. Chips Ahoy Fudge Bites. Although Fudge Bites were clearly labeled "Limited Edition," I nevertheless hoped Chips Ahoy would consider making them a permanent member of their cookie family. Their simple design (a chocolate chip cookie kissed with a dollop of soft fudge) had broad appeal, and their taste was sufficiently decadent to make you feel as if you were eating a (almost) gourmet confection.

3. Magic Middles. Keebler certainly has a history (see my No. 1 pick) of tantalizing the public with amazing cookies, then removing them from their product line for no apparent reason. Case in point: Magic Middles, circular sugar cookies stuffed with dark chocolate filling. Do I even need to tell you they were delicious? I'm definitely not the only one who thought so.

2. Big Stuf Oreos. I know I've grumbled about the disappearance of giant Oreos before, and not to beat a dead horse, or rather, cookie, this product deserves a comeback. If Oreo can triple the sandwich cream, they can triple the cookie circumference again.

1. Chocolate Peanut Butter-Filled E.L. Fudge. I don't know what the Keebler Elves are smoking, but peanut butter is in. They were one of the early adopters of peanut butter cream in the cookie sector and then totally blew their competitive edge by discontinuing the only peanut butter-filled chocolate sandwich cookie available (at that time).

Keep the Houston Press Free... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the Press community and help support independent local journalism in Houston.


Join the Press community and help support independent local journalism in Houston.