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Upcoming Events: Beer-aoke & a Whiskey Dinner

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On Wednesday, November 12, K-9 Angels Rescue and Karbach Brewing Co. are teaming up to bring you the K-9 Angels Pints for Pups Fall Fundraiser. The event, held at Karbach Brewery from 6 p.m. to 10 p.m., features all you can drink Karbach beer, BBQ dinner, and desserts. All proceeds go to saving Houston area dogs from kill shelters, providing veterinary care, and re-homing them. Get tickets ($30) here.

Like karaoke but don't have the guts? Problem solved! Woody, a giant traveling barrel of beer from Oregon's Deschutes Brewery, will be at Hans Beer Haus on Thursday, November 13 from 6 to 9 p.m. for Beer-aoke. Fill up on awesome brews and you sing your little heart out.

Whiskey aficionados will love Brenner's Steak House's 2nd annual Whiskey Dinner held on Friday, November 14 at 7 p.m. The luxurious five-course meal features food and whiskey pairings, including Yellow Rose Outlaw with braised beef short ribs and bourbon glazed carrots; or Clyde May's Alabama-Style Whiskey with butternut squash and pumpkin risotto, for $95 per person. Finish the meal off with homemade pumpkin pie with apple cinnamon ice cream...and whiskey, of course. Call -713-465-2901 to make your reservations

The Nutcracker Market is coming back to the NRG Center from November 13 through 16. The shopping wonderland, which features more than 325 national and international vendors offering everything from home décor, apparel and jewelry to gourmet food and garden items, always has some killer artisan fare. Tickets are $16 at the door ($15 pre-purchased) and are good for one day admission. See here for more details.

EaDO Beerworks, an up and coming microbrewery with plans to open its taps in January 2015, is hosting a "getting to know you" meeting featuring food and beer pairings on Saturday, November 15 at 6:30 p.m. Head to START Houston (1121 Delano) to learn more about the brewing process, meet other local beer geeks, and taste beer pairings with locally-made food; like chocolates from Cacao & Cardamom with the brewery's Tiny Bear Porter; and Red Onion Café's pineapple salsa with their Domesticated Monkey Wheat Beer.

Keep the Houston Press Free... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls.

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Join the Press community and help support independent local journalism in Houston.

 

Join the Press community and help support independent local journalism in Houston.