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Upcoming Houston Food Events: Celebrate Texas Independence With Beer

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Every Friday through April 20, Saint Arnold Brewery, 2000 Lyons, will be offering a "Fish on Fridays" Lent special featuring two courses and beer for $19. To ensure a spot, you can prepay online, then show up anytime between 11 a.m. to 1:15 p.m. to take advantage of the special. The offerings change weekly, but you can expect things like fried shrimp and cheese grits, Weedwacker mussels and handcut frites, Lawnmower-battered cod and more. See their website for all of the daily specials. And be sure to check our Lent roundup here.

Paul's Kitchen, 2502 Algerian, will be hosting a Houston Rodeo Chili Cook Off Party on Tuesday, March 3 from 6:30 p.m. to 8:30 p.m. The event will feature complimentary appetizers, drinks, and giveaways, as guest judges -- including Paul's Kitchen chef Paul Lewis and KPRC Channel 2 news anchor Phillip Mena -- help pick the best chili of the bunch. Tickets are $20 per person with 100 percent of the proceeds benefiting the American Heart Association.

On Saturday, March 7, celebrate Texas Independence at Buffalo Bayou Brewery, 5301 Nolda. For $20 per person, guests will receive a special limited edition boot drinking glass plus three drink tokens for 16 ounce pours of 1836 and Sam's Daily or for 8 ounce pours of any other Heritage or Secessionist beers on tap.

On Monday, March 9, Central Market, 3815 Westheimer, will be hosting a Discovery Series: Beer and Bacon class. Join their resident expert on a tour of tastes as you pair a variety of bacons with craft beers. You will also learn about what to look for when tasting beer, a little about the production of these small batch brews, and much more, as you sample. The hour class starts at 6:30 p.m. Register online for $25.

Hearsay Gastro Lounge, 218 Travis, will be hosting a Karbach Beer Dinner on Monday March 9th at 7 p.m. Feast on amberjack crudo paired with Sympathy for the Lager; a Moroccan beer tangine paired with Hopadillo. and more. Call 713-225-8079 for information.

Keep the Houston Press Free... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls.

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Join the Press community and help support independent local journalism in Houston.

 

Join the Press community and help support independent local journalism in Houston.