Pot Luck

Where Are We Eating?

The cheese enchiladas at this classic breakfast destination are fabulous with a pair of fried eggs on top, but the real coup de grace is the vinegary red sauce meant to be squirted wildly on top. Does this masterpiece of Tex-Mex breakfasting look familiar to you?

Leave your best guess in the comments section below.

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Katharine Shilcutt