4

Where Are We Eating?

A bowl of steaming hot wonton soup up front, a plate full of savory chicken and broccoli bringing up the rear: It's the old Chinese comfort food one-two punch. But where are we indulging in these favorite dishes? Does this look familiar to you?

Leave your best guess in the comments section below.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the Press community and help support independent local journalism in Houston.

 

Join the Press community and help support independent local journalism in Houston.