Bayou & Bottle Opens For Business at The Four Seasons

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Marco Torres
HOUSTON, TX - JANUARY 25: The Four Seasons Hotel hosted the opening of it's new lobby bar and restaurant called Bayou & Bottle on January 25, 2017 in Houston, Texas. In partnership with Chef Richard Sandoval and his restaurant group, the new operation offers a wide range of menu items, a bourbon locker, and mixed cocktails. Top Golf also partnered with The Four Seasons to provide an indoor golf simulator adjacent to the restaurant.