Hours: 11 a.m. to 10.pm. Mondays through Thursdays; 11 a.m. to 11 p.m. Fridays; 5 p.m. to 11 p.m. Saturdays (and Sundays during the holidays).
Baked oysters: $9.95
Grilled shrimp: $17.95
Panko salmon: $17.95
14-ounce strip steak: $25.95
Redfish with crawfish étouffée: $20.95