Best Fancy Burger: Chardon Melty raclette. Velvety onion fondue. Crispy watercress. And earthy black truffle. That’s what you’re in for when you order the signature Black Truffle Wagyu Steak Burger at The Thompson Hotel’s sophisticated French spot. With a sidecar of golden duck fat fries and a bright, simple salad, it’s best washed down with […]
farm-to-table
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First Look at Roost
Posted inFood & Drink
