I almost parked in the spot reserved for the chef because it was empty when I arrived. I was there for a late dinner — 8 p.m. — but the chef was clearly not. At times like this, a critic is bound to wonder: Should I stay and eat or…
I almost parked in the spot reserved for the chef because it was empty when I arrived. I was there for a late dinner — 8 p.m. — but the chef was clearly not. At times like this, a critic is bound to wonder: Should I stay and eat or…
