Food Trucks
Latest Stories
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Dish Society, 4191 Bellaire Boulevard, opened December 18. This is the sixth location for the farm to table restaurant from Aaron Lyons who opened the first in 2014. Since then, Lyons has opened a new location every year. Located in the 1955 building which once housed Palace Bowling Lanes, the...
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Welcome to the second part of a series where we showcase the noteworthy food and drink experiences of a very weird year. In the spirit of the holidays, it's also a very special collaboration between the food writers of the Houston Press and Houston Food Finder, the online publication founded...
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After starting as a popular food truck by siblings Patsy and Benson Vivares in 2014, Sticky's Chicken has established its first brick-and-mortar location in the Sawyer Yards community in the First Ward. With a special “sticky” sauce created by the owners’ father who grew up in the Philippines, this establishment has won a large following since its inception. The recent grand opening Saturday brought quite a crowd to the area with the first 50 customers getting free T-shirts and plenty of local celebrities in attendance. (Photos by Doogie Roux)
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Patrons of McIntyre's are likely familiar with the extremely popular food truck, Sticky's Chicken. The wings concept owned by siblings Patsy and Benson Vivares had, until recently, held residence outside the Heights sports bar since 2014. Now, with the help of a trio of West Coast partners, the Vivares have...
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The Great State of Texas Food Truck Festival on Saturday featured more than 25 food trucks. This inaugural event was held on the East Side of Houston and provided seating, plenty of space and no shortage of food trucks. Food trucks, vendors, DJ's and a festive and friendly atmosphere made for a great festival on a beautiful day. (Photos by Eric Sauseda)
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The Vegan Society of Peace hosted their annual VegFest Houston on the main concourse of Minute Maid Park Saturday. Lucky were those who got there early as the event was attended by thousands. By noon the concourse was packed with attendees and areas were near gridlock as attendees stood in line for food, products and samples from hundreds of vegan vendors. (Photos by Eric Sauseda)
