He’s at our new food blog, Eating…Our Words.

Robb will still be dropping in on regular ol’ Houstoned from time to time, but we’ve decided to give him his own space to talk tacos, shrimp, wine or whatever else is on his mind.

But don’t worry. He won’t be lonely. We’re also moving over our $13 series, our cookbook reviews and anything else that has to do with munchies.

Hop on over and have a taste. We’ll still be here when you get back. — Keith Plocek

The Houston Press is a nationally award-winning, 34-year-old publication ruled by endless curiosity, a certain amount of irreverence, the desire to get to the truth and to point out the absurd as well...