Last week, my Top 5 Appetizers caused most people to bang their heads against the wall. Many of you echoed the sentiments of Tylerrhes: "Olive Garden? You just lost all credibility." But one lone ranger fought through the madness and actually spouted off five appetizer suggestions. I listened to KipsBigBoy and headed over to Mardi Gras Grill for some marinated crab fingers.
I'm not usually long-winded, so I won't mince words here either. These marinated crab fingers were terrible -- small, few in number, tasteless, and swamped by vegetables. And what were they marinated in, air? I was baffled by the size. Hell, I know they're not supposed to be huge, but most were severely lacking in the meat department.
The grilled vegetables were adequate, but I didn't order this appetizer for the grilled veggies. I wanted sweet, succulent crab fingers, and what I got for $12.99 was just not it. Also, what are grilled olives doing with bell peppers and onions? Is that a Louisiana Mardi Gras thing? I really have no idea.
The Mardi Gras Grill had a cool atmosphere and attentive workers, but don't count on seeing me scarf down their crab fingers anytime soon.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
Newsletters
Follow Eating Our Words on Facebook and on Twitter @EatingOurWords
Or sign in with a social account:
FACEBOOK GOOGLE + TWITTER YAHOO!