Things To Do

Houston's 5 Best Weekend Food Bets: Eat Up at Tamale Festival Houston

Experience the flavors of the East End at Tamale Festival Houston.
Experience the flavors of the East End at Tamale Festival Houston. Photo by Doogie Roux
Here’s a look at this weekend's best culinary happenings:

A Taste Through History at Eight Row Flint

Friday, 6 to 8 p.m.
1039 Yale

Bourbon enthusiasts can head to the ice house to join Old Forester master taster Jackie Zykan for a fun and informative taste through bourbon history. Cost is $15 per person. Eight Row will also be hosting an Ugly Sweater Contest on Saturday from 4 to 8 p.m.

Brunch Showcase at Bisou

Saturday, 11 a.m. to 1 p.m.
4444 Westheimer

Bisou and Houston-based fitness brand Accel Lifestyle are teaming up for a Brunch Showcase, featuring specialty dishes and cocktails at the trendy River Oaks District brunch spot from 11 a.m. to 1 p.m. Visit or call 713-955-3855 for reservations.

Tamale Festival Houston at Navigation Esplanade

Saturday, noon to 9 p.m.
2700 Navigation

Head to the East End to partake in tamale season at the 9th annual Tamale Festival Houston. The family-friendly event will feature local tamaleros and tamaleras showcasing smells and tastes of the East End’s vibrant culture, plus live music and fun. Tickets are $10 for general admission.

Holiday Extravaganza at Montrose Cheese & Wine

Saturday, noon to 3 p.m.
1618 Westheimer

Goodnight Hospitality will be decking the halls of its entire block of Westheimer with celebrations at both Biscuit and Montrose Cheese & Wine. Check out the holiday gift sale featuring its entire collection of ornaments at Biscuit, 1614 Westheimer; then head over to Montrose Cheese & Wine for a raclette party on the patio, plus complimentary gift wrap for all the holiday wine, cheese and culinary gifts. Guests can get 20 percent off all retail until 2 p.m. and 20 percent off all 12-pack cases all day. Receive a $20 gift card for every $100 gift card purchased in store (offer valid through Christmas Eve).

Sunday Supper with Dominique Macquet at 13 Celsius

Sunday, 6 to 9 p.m.
3000 Caroline

13 Celsius is celebrating its 13th anniversary with a series of 13 events this December. This Sunday is the first of three Sunday Suppers, this time with a five-course seated dinner from chef Dominique Macquet. The meal will be paired with wines from the 13 Celsius cellar, with all French wines from the region of Bordeaux. Tickets are $126+. See the entire list of anniversary events online.
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Brooke Viggiano is a contributing writer who is always looking to share Houston's coolest and tastiest happenings with the Houston Press readers.
Contact: Brooke Viggiano