Camaraderie and Craft Pita pair up for a Lebanese-inspired Sunday brunch. Credit: Carla Gomez

Grand Opening Celebration at Long Weekend

Friday, 5 p.m.

2044 East TC Jester

After a packed soft opening last week, ranch style restaurant and retreat Long Weekend is celebrating its official grand opening with a full-on Texas-style party featuring live music from Sundance Head and friends, a mechanical bull, armadillo racing and pony rides for the little cowboys and cowgirls. Cover is $10 for adults and kids are free.

Crawfish Saturdays at Caracolย 

Saturday, 11a.m. to 3 p.m.

2200 Post Oak

Kicking off this weekend, Saturdays are officially Crawfish Day at Caracol. Get two pounds of mojo de ajo-spiced crawfish for $24, add homemade sausage, potatoes, and corn for $6, or enjoy shrimp at $18/pound. Patio boils are first come, first served; and the full brunch menu is also available.ย 

Brewhaha 2026 at Moon Tower Inn

Saturday, 11 a.m. to 10:30 p.m.

3004 Canalย 


Moon Towerโ€™s annual bayhard bash Brewhaha is back at the East End dive, with Los Skarnales headlining and suds from over 25 breweries to sip through. VIP offers access to exclusive beers, tasting mugs and more.

Camaraderie x Craft Pita: A Lebanese-Inspired Sunday Brunch at Camaraderie

Sunday, 10 a.m. to 3 p.m.

608 West 11th

As part of Camaraderieโ€™s “Better Together” brunch series, chef Shawn Gawle teams up with Craft Pitaโ€™s Raffi Nasr for a one-day-only $45 prix fixe brunch. Expect savory spinach fatayer and sfeha, shared mezze with fresh zaโ€™atar pita, a choice of three brunch entrรฉes, and a trio of sweet Lebanese zalabia donuts. Reservations recommended.

St. Patrickโ€™s Day Shenanigans

All weekend long

St. Patrickโ€™s Day falls on Tuesday this year, but Houston is starting the party early. From crawfish boils and bagpipes to patio parties pouring green beer and Irish whiskey, bars and restaurants across the city are turning the weekend into a full-on St. Paddyโ€™s celebration. Check out our 2026 St. Patrickโ€™s Day Guide to get in the Irish spirit around Houston this weekend.

Brooke Viggiano is a contributing writer who is always looking to share Houston's coolest and tastiest happenings with the Houston Press readers.