Where Are We Drinking? Clue: Where the Cantaloupe Roam

The beverage you see below in a Ball jar is both dessert and drink: It's a take on the licuado, a Mexican hot-weather specialty in which fruit juice is blended with milk and ice. It's like a smoothie, but looser and rarely featuring whole fruit. In the case of this restaurant, its twist on the licuado features a very traditional fruit juice for the beverage -- cantaloupe -- blended with tangy, Greek-style yogurt and ice. It's a light and refreshing end to a meal, and one that I'm going to start making myself at home.

Think you know where we're drinking this week? Leave your best guess below.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories