Leftovers
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The Vegan Society of Peace hosted their annual VegFest Houston on the main concourse of Minute Maid Park Saturday. Lucky were those who got there early as the event was attended by thousands. By noon the concourse was packed with attendees and areas were near gridlock as attendees stood in line for food, products and samples from hundreds of vegan vendors. (Photos by Eric Sauseda)
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On any given day, heads are bowed and hovering over steaming bowls of fragrant beef broth and noodles. They're eating pho, which many consider to be the national dish of Vietnam. Here in Houston, pho can be found in every part of town and is as everyday as a juicy...
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More than just an appetizer, the roll in Asian cooking is a conduit of proteins and veggies that is as essential as a pair of chop sticks. Like a tortilla for Latinos, a bao for Chinese or matzah for Jews, rice paper holds that position of importance in Vietnamese cuisine...
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This week, bloggers discover a Popsicle version of a whimsical, fruity cocktail, share a gluten-free recipe for a quick-prep pesto sauce and continue to explore new restaurants during Houston Restaurant Weeks. Kim of "Adventures In a New(ish) City" and her pals pick Hunky Dory as one of their Houston Restaurant...
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This week, a few Houston bloggers head out of town and share beautiful pictures of their travel and food. Other bloggers share recipes that combine both coffee and dessert as well as on new ways to enjoy wine while out and about. Lizzy of "A Tasty Mess," Sue from "We...
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If you like to cook creative, healthy dishes, you probably already know that cauliflower is pretty much a miracle food– you can make knock-off mashed potatoes, bread, rice, tater tots and so much more out of cauliflower. It's packed with nutrients, including vitamins and fiber, and it's low in carbs...
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