Latest Stories

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  Chef Gone Wild: Chris Shepherd Has Big Plans for One Fifth

  February 18 at 1:16 p.m.

  Chris Shepherd is not a man to rest on his laurels. He was named Best Chef in the World by The Robb Report in 2019. He owns and operates four successful restaurant concepts in Houston. He released his cookbook, co-written with Kaitlyn Goalen, Cook Like a Local, last year and...

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  Feges BBQ Plans a Second Location in Spring Branch

  February 17 at 1 p.m.

  Erin Smith and Patrick Feges are working toward opening a second location of their critically acclaimed barbecue restaurant in Spring Branch in early 2021. The married couple opened Feges BBQ in Greenway Plaza two years ago and Feges' mastery of the smoked meats and Smith's creative takes on the seasonal...

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  This Week in Houston Food Events: Slurp Brisket Ramen at Ramen Tatsu-Ya

  February 17 at 4 a.m.

  Here's a look at this week's hottest culinary happenings: All month long "H-Town Originals" with chef Ryan Lachaine at Antone's Famous Po' Boys Antone's Famous Po' Boys, 4520 San Felipe, 2724 West TC Jester, continues its "H-Town Originals" celebrity chef campaign, in which a different local celeb creates a signature...

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  Openings and Closings: Eighteen36 Debuts, Local Group Brewing Opens Soon

  February 14 at 5 a.m.

  Local Group Brewing, 1504 Chapman, is set to open softly February 28 with a full food menu and abbreviated beer menu. A grand opening will follow within a few weeks. The 7,500 square foot brewpub comes from veteran brewer James "Huggy Bear" Wolfe, Michael Steeves and Todd Donewar. The trio...

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  Houston's 5 Best Weekend Food Bets: Savor the Love on Valentine's Day

  February 14 at 4 a.m.

  Here’s a look at this weekend's best culinary happenings: Valentine’s Day Dining Friday (including some through Sunday) Check out our Houston Valentine’s Day Dining Guide to find which Houston restaurants are ready to bring the love this Valentine’s Day, from decadent, prix fixe meals for two to a la carte...

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  Upcoming Houston Food Events: A Laugh and a Nosh at Kenny & Ziggy's

  February 13 at 4 a.m.

  Mark your calendars, because you don’t want to miss these deliciously fun culinary happenings: Bistro Provence, 13616 Memorial, will be hosting a dinner featuring wines of Alsace with Domaine Ruhlmann on Tuesday, February 18, led by the winery’s owner and winemaker, Antoine Ruhlmann. With dishes from Alsace offering a blend...