We’re only a few days into November, sure, but it’s never too early to start planning your annual Thanksgiving feast. In fact, if you’re hoping to leave the cooking to the professionals this year, it’s best to plan ahead, as in, right now. Here are the best Houston restaurants offering…
Gwendolyn Knapp
Gwendolyn Knapp is the food editor at the Houston Press. A sixth-generation Floridian, she is still torn as to whether she likes smoked fish dip or queso better.
