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Arthur Ave

1111 Studewood
Houston, Texas 77008
Arthur Ave +

Photo by Chuck Cook


  • 3 p.m. to 10 p.m. Monday through Thursday, 3 p.m. to 11 p.m. Friday, 11 a.m. to 11 p.m. Saturday, 11 a.m. to 9 p.m. Sunday
  • Beer/Wine
  • Patio/Sidewalk Dining
  • Parking Lot Available, Valet Parking
  • Reservations Accepted
Arthur Ave seeks to highlight and elevate classic Italian-American fare, lending it an air of sophistication that might feel at odds with its checkered-tablecloth past. While some of these endeavors sparkle and pop, others falter under the weight of their ambition. The re-tuned Caprese makes excellent use of pulled-to-order mozzarella, paring the milky-sweet and creamy cheese against the pop-rocks burst of basil-marinated tomatoes (peeled, for an added bit of subtle luxury) and delicately bitter arugula. It’s a gem of a dish, honoring the spirit of the original while updating and improving it at every turn. Likewise, the finely tuned eggplant parm pays so much attention to so many details that the plate winds up far more than the sum of its parts, and is likely the city’s best example of the dish. At the outer edges lies the crispy lasagna, whose refiguring of the classic might please some and pain others. For our money, it is overly focused on form, allowing the idea to trump reality. It’s an interesting concept, but one that would ring more clearly if it followed more of the rhythms offered by its original inspiration rather than looking for an entirely new beat. While the wine list doesn’t have either the focus or the panache of the one at sister restaurant Helen Greek Food and Wine, the cocktail menu makes up for it with charm and taste. In particular, the Ace High rings clear, bolstering a brace of herbal and bitter components with bright lemon and a fruity Lambrusco float. Expect the place to be noisy, the service friendly but slow.

Related Stories (2)

  • Say Goodbye to Arthur Ave, Shuttering in The Heights on March 19
    Thursday, March 9, 2017 at 9:32 a.m. by Gwendolyn Knapp

    After just six full months in business, Helen Greek Food and Wine red gravy offshoot Arthur Ave Italian American is shuttering at 1111 Studewood on March 19.  Chef William Wright, sommelier Evan Turner and company will the...

  • The 10 Best New Happy Hours in Houston
    Wednesday, March 1, 2017 at 6 a.m. by Brooke Viggiano

    Fact: Houstonians enjoy adult beverages, especially when said adult beverages are paired with tasty bar bites at happy hour pricing. There is no shortage of happy hour spots dotting the city, and with the influx of new restaurants a...


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