The Laredo Taqueria location on Cavalcade is the subject of this week’s Café review. Here are some photos of our last breakfast outing there.
These four tacos are stuffed with calabacitas con puerco, huevos con chorizo, huevos con nopales and barbacoa. They cost $2 each.
It’s the handmade flour tortillas that make the tacos so good.
The flour tortillas your taco is served on are made while you watch.
The ceiling is decorated with pots, pans and piñatas.
The picadillo is a ground meat and potato stew.
Jay Francis hiding behind a Mexican Coke.
Gorditas are $2.50
The enchiladas look delicious, right?
Menudo is served on the weekend.
They will steam your cow head for only $25.
Laredo Taqueria is open 7 days at 6 a.m.
This article appears in Aug 27 – Sep 2, 2009.