Perhaps going in with such low expectations is the reason I came away with such a huge crush on the chic, sexy place after only one visit. Two follow-ups confirmed my admiration for what owner Neera Patidar and her French-trained chef, Carlos Gonzales, have done with the narrow space that — contrary to my initial fears — actually has plenty of parking. But that’s not all Nosh Bistro has going for it. Read more in this week’s cafe review. PHOTOS BY TROY FIELDS
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