Craft Pita is launching Houston Restaurant Weeks and debuting its full-service weekend dinner. Credit: Photo by Michael Ma

Here’s a look at this weekend’s tasty food and drink happenings:

Houston Restaurant Weeks

All weekend long

Houston Restaurant Weeks, the Houston Food Bank’s epic annual fundraiser, officially kicks off this Friday and runs through Labor Day, Monday, September 1. During the month-long dining extravaganza, participating restaurants across the city offer multi-course meals for brunch and lunch ($25) or dinner ($39 or $55), with $1 to $5 from each going to support the fight against hunger. This year’s lineup features exciting newcomers like Barbacana and Okto, alongside returning favorites including Pondicheri and Rainbow Lodge. Now’s the time to plan your meals and secure your reservations.

Sawyer Yards Summer Brewery Crawl

Saturday, noon to 7 p.m.

City Orchard, Holler Brewing, Platypus Brewing and Tejas Beer are throwing a self-guided brewery crawl through Saywer Yards. Hit all four stops and buy a drink at each to score a commemorative pint glass. There’s no cover to join the fun, just pay as you sip and crawl at your own pace.

White Linen Night in the Heights

Saturday, 6 to 10 p.m.
19th Street (Yale to Ashland)

Heights summertime tradition White Linen Night is back, with the official party going down on 19th Street from 6 to 10 p.m. Inspired by the French Quarter fest of the same name, the evening invites guests to dress in white and stroll through streets filled with live music, local bites and bevs, street performers and a lineup of artisan vendors. Tickets are $10 online or $20 at the door, with proceeds supporting neighborhood initiatives. Kids 12 and under get in free, and coolers and pets are welcome. Outside of 19th, parties are popping up all around the Heights, from the White Oak bar hop to WLN bashes at Heights Bier Garten and Heights & Co.

11th Annual OkraFest at The Lyceum

 Saturday, 7 p.m. (VIP 5 p.m.)
2401 Winnie

OkraFest Galveston returns for its 11th annual bash, with a wild Disco Rodeo at The Lyceum with VIP hours from 5 to 7 and general admission starting at 7 p.m. The fun-loving fundraiser supports Galveston’s Own Farmers Market with a farm-to-table feast from Gulf Coast chefs, including freshly shucked Prestige Oysters from the Pier 6 team, plus an open bar, silent auction, live music, cocktails from Daiquiri Time Out and more. Tickets start at $125, with VIP options available.

Sunday Fish Fry at Balboa Surf Club

Sundays, all day
1753 Post Oak

Balboa Surf Club brings a refined take on a Southern classic with its all-day Sunday Fish Fry. Priced at $35, the indulgent plate features two jumbo shrimp and a hearty portion of Gulf grouper, fried to golden perfection in a seasoned cornmeal crust. Served with house-made hushpuppies, jalapeño slaw, and both cocktail and tartar sauces, it’s a standout addition to Houston’s weekend dining scene.

Brooke Viggiano is a contributing writer who is always looking to share Houston's coolest and tastiest happenings with the Houston Press readers.