For Italian-American classics like spaghetti and meatballs, sausage-and-pepper sandwiches, cheese pizzas and calzones, you can't beat Antonio's. It doesn't just look like an East Coast red-checkered tablecloth pizzeria, it really is one. Owner Antonio Rosa threw pizzas in Connecticut and New Jersey before he moved to Houston and opened Antonio's Flying Pizza in 1971.
- Price: $
- Hours: Tuesday-Thursday 11 a.m.-9 p.m.; Friday 11 a.m.-10 p.m.; Saturday 12-10 p.m.
- Reservations: Not necessary
- Parking: Lot available
-
Takeout
- Call restaurant to order/pay
- Curbside pickup
-
Delivery
- Order/delivery via Grubhub
- Order/delivery via Other