You're a gringo; you have young loud kids who love sandboxes; you don't mind excruciating wait times. This is the Tex-Mex haven for you. Locals know to avoid the wait and eat at the bar. Good: chunky salsa, thick, handmade corn tortillas, fajitas, charro beans and refried beans. Bad: watery 'ritas (on the rocks), slow service, noise.
- Price: $$
- Hours: Sunday-Thursday 11 a.m.-9 p.m.; Friday-Saturday 11 a.m.-10 p.m.
- Outdoor seating: Open-air patio
- Alcohol: Full bar
- Reservations: Not accepted
- Parking: Lot available
- Gift cards for purchase
- Use restaurant website to order/pay