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Page 4 of 4
1. The Grizzly Hawaiian at Pi Pizza
I almost went with Pi's amazing Southern Avalanche Mac and Cheese (a bowl of mac and cheese with spicy mayo, pulled pork, jerk cole slaw and sweet-and-spicy pickles), but even the mac and cheese addict in me couldn't justify not putting one of Pi's insane pizzas on the list instead. I used to think pineapple on pizza was a gimmick, like a being a Republican in Boston -- just doing it to prove it can be done. Then I had a Grizzly Hawaiian. The 420 slice is a must-try monstrosity, but the pineapple and bacon-topped Grizzly Hawaiian with honey and mozzarella is savory, sweet and the clear stand-out on a menu of clever and delicious pizza mash-ups.
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