Stephanie Hoban knows her way around vegetables, so much so that her vegan food truck can serve up convincing caprese melts made with vegan cheese and pulled-pork-esque sandwiches made from jackfruit. Brunch options range from superfood acai bowls to delicious gluten-free cornmeal pancakes and baked doughnuts. If you can't catch the truck during its sojourns outside of Inversion Coffee House or at various farmers' markets on Tuesdays, Wednesdays and Saturdays, Ripe Cuisine also offers vegan catering services and cooking lessons.
READERS' CHOICE: Pepper Tree Veggie Cuisine