Walk into any Local Foods location and you'll find a crowd of happy patrons chowing down on seriously good (and good-for-you) eats. While the nut crumble "crunchy" chicken sandwich is easily one of the house faves, the hip kitchen's mindful eats are perhaps best showcased in the seasonal harvest salad. Seriously plump with mixed greens and sprouts, velvety goat cheese, sunflower seeds and a fresh herb vinaigrette, the salad gets a by-the-season remix of market veggies and fruit — from beets and pumpkin to peaches, grapefruit and squash. For best results, enjoy it alongside some refreshing citrus mintade.